PRODUCT

KITCHEN KNIVES

【KC-513】KC-500 series 出刃 DEBA 120mm

KC-500 series knives have same blades with KC-400 series. The traditional Japanese style, magnolia wood handles w/plastic bolster.Beautiful damascus blades made of 11 Layers damascus-patterned with White steel #2 cutting edge, which provides excellent edge retention, HRC 60 or more. The traditional O-shaped natural wooden handles made of magnolia wood w/plastic bolster are very comfortable […]

【KC-521】KC-500 series 菜切 NAKIRI 165mm

KC-500 series knives have same blades with KC-400 series. The traditional Japanese style, magnolia wood handles w/plastic bolster.Beautiful damascus blades made of 21 Layers damascus-patterned with White steel #2 cutting edge, which provides excellent edge retention, HRC 60 or more. The traditional O-shaped natural wooden handles made of magnolia wood w/plastic bolster are very comfortable […]

【KC-401】KC-400 series 柳刃 YANAGIBA 270mm

Beautiful damascus blades made of 11 Layers damascus-patterned with White steel #2 cutting edge, which provides excellent edge retention, HRC 60 or more. The traditional D-shaped natural wooden handles made of red sandal wood are very comfortable to cut. This KC-400 series kitchen knives are made by famous traditional craftmen of “越前打刃物 ECHIZEN-UCHIHAMONO”.

【KC-402】KC-400 series 柳刃 YANAGIBA 240mm

Beautiful damascus blades made of 11 Layers damascus-patterned with White steel #2 cutting edge, which provides excellent edge retention, HRC 60 or more. The traditional D-shaped natural wooden handles made of red sandal wood are very comfortable to cut. This KC-400 series kitchen knives are made by famous traditional craftmen of “越前打刃物 ECHIZEN-UCHIHAMONO”.

【KC-403】KC-400 series 柳刃 YANAGIBA 210mm

Beautiful damascus blades made of 11 Layers damascus-patterned with White steel #2 cutting edge, which provides excellent edge retention, HRC 60 or more. The traditional D-shaped natural wooden handles made of red sandal wood are very comfortable to cut. This KC-400 series kitchen knives are made by famous traditional craftmen of “越前打刃物 ECHIZEN-UCHIHAMONO”.

【KC-411】KC-400 series 出刃 DEBA 210mm

Beautiful damascus blades made of 11 Layers damascus-patterned with White steel #2 cutting edge, which provides excellent edge retention, HRC 60 or more. The traditional D-shaped natural wooden handles made of red sandal wood are very comfortable to cut. This KC-400 series kitchen knives are made by famous traditional craftmen of “越前打刃物 ECHIZEN-UCHIHAMONO”.

【KC-412】KC-400 series 出刃 DEBA 165mm

Beautiful damascus blades made of 11 Layers damascus-patterned with White steel #2 cutting edge, which provides excellent edge retention, HRC 60 or more. The traditional D-shaped natural wooden handles made of red sandal wood are very comfortable to cut. This KC-400 series kitchen knives are made by famous traditional craftmen of “越前打刃物 ECHIZEN-UCHIHAMONO”.

【KC-413】KC-400 series 出刃 DEBA 120mm

Beautiful damascus blades made of 11 Layers damascus-patterned with White steel #2 cutting edge, which provides excellent edge retention, HRC 60 or more. The traditional D-shaped natural wooden handles made of red sandal wood are very comfortable to cut. This KC-400 series kitchen knives are made by famous traditional craftmen of “越前打刃物 ECHIZEN-UCHIHAMONO”.

【KC-421】KC-400 series 菜切 NAKIRI 165mm

Beautiful damascus blades made of 21 Layers damascus-patterned with White steel #2 cutting edge, which provides excellent edge retention, HRC 60 or more. The traditional D-shaped natural wooden handles made of red sandal wood are very comfortable to cut. This KC-400 series kitchen knives are made by famous traditional craftmen of “越前打刃物 ECHIZEN-UCHIHAMONO”.

【KC-901】 KC-900 Classic Damascus series 牛刀 GYUTOU 240mm

Hammered beautiful “TSUCHIME” finish Damascus-clad blades made of 17 layers stainless steel w/VG-10 cutting core which provides excellent edge retention, HRC 60 or more. “TSUCHIME” finish can make foods release quickly from the blade. Nice plywood handles of Mahogany wood like are basic and simple shape that are excellent grip and wear well. Full tang […]

【KC-902】 KC-900 Classic Damascus series 牛刀 GYUTOU 210mm

Hammered beautiful “TSUCHIME” finish Damascus-clad blades made of 17 layers stainless steel w/VG-10 cutting core which provides excellent edge retention, HRC 60 or more. “TSUCHIME” finish can make foods release quickly from the blade. Nice plywood handles of Mahogany wood like are basic and simple shape that are excellent grip and wear well. Full tang […]

【KC-903】 KC-900 Classic Damascus series 三徳 SANTOKU 185mm

Hammered beautiful “TSUCHIME” finish Damascus-clad blades made of 17 layers stainless steel w/VG-10 cutting core which provides excellent edge retention, HRC 60 or more. “TSUCHIME” finish can make foods release quickly from the blade. Nice plywood handles of Mahogany wood like are basic and simple shape that are excellent grip and wear well. Full tang […]

Kanetsune Seki

Kitasho Co., Ltd. was established in Seki City, Japan in 1964. Going back to the past, our ancestors were carrying on making cutlery and wholesaling since 1930. Seki city is located in the middle of Japan, where has been called “The City of Cutlery” in Japan and also overseas.

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