PRODUCT

KITCHEN KNIVES

【KC-177】AUS-10 PRO series ペティ PETTY 150mm

Extra fine quality, High carbon Stainless steel AUS-10 stainless steel blade. Excellent performance blade which contains 0.95 – 1.10 % Carbon and the well ballanced composition of molybdenum and vanadium and so on enables professional delicate and heavy works, an excellent rust-resistance and hardness, edge retention, HRC 59-60. The basic and simple shape handles are […]

【KC-178】AUS-10 PRO series 筋引 SUJIHIKI 240mm

Extra fine quality, High carbon Stainless steel AUS-10 stainless steel blade. Excellent performance blade which contains 0.95 – 1.10 % Carbon and the well ballanced composition of molybdenum and vanadium and so on enables professional delicate and heavy works, an excellent rust-resistance and hardness, edge retention, HRC 59-60. The basic and simple shape handles are […]

【KC-179】AUS-10 PRO series 筋引 SUJIHIKI 270mm

Extra fine quality, High carbon Stainless steel AUS-10 stainless steel blade. Excellent performance blade which contains 0.95 – 1.10 % Carbon and the well ballanced composition of molybdenum and vanadium and so on enables professional delicate and heavy works, an excellent rust-resistance and hardness, edge retention, HRC 59-60. The basic and simple shape handles are […]

【KC-183】AUS-10 PRO series 骨スキ(角) HONESUKI-KAKU 150mm

Extra fine quality, High carbon Stainless steel AUS-10 stainless steel blade. Excellent performance blade which contains 0.95 – 1.10 % Carbon and the well ballanced composition of molybdenum and vanadium and so on enables professional delicate and heavy works, an excellent rust-resistance and hardness, edge retention, HRC 59-60. The basic and simple shape handles are […]

【KC-185】AUS-10 PRO series 三徳 SANTOKU 180mm

Extra fine quality, High carbon Stainless steel AUS-10 stainless steel blade. Excellent performance blade which contains 0.95 – 1.10 % Carbon and the well ballanced composition of molybdenum and vanadium and so on enables professional delicate and heavy works, an excellent rust-resistance and hardness, edge retention, HRC 59-60. The basic and simple shape handles are […]

【KC-942】 KC-940 鎚目 TSUCHIME VG-1 series 三徳 SANTOKU 165mm

Hammered beautiful “鎚目 TSUCHIME” finish can also make foods release quickly from the blade. 本割込 Hon-Warikomi, clad blade made of VG-1 Stainless steel core sandwiched by SUS410 stainless steel, which provides excellent edge retention, HRC 59-60. Proudly made in Seki city, Japan.  

【KC-943】 KC-940 鎚目 TSUCHIME VG-1 series 三徳 SANTOKU 165mm

Hammered beautiful “鎚目 TSUCHIME” finish can also make foods release quickly from the blade. 本割込 Hon-Warikomi, clad blade made of VG-1 Stainless steel core sandwiched by SUS410 stainless steel, which provides excellent edge retention, HRC 59-60. Proudly made in Seki city, Japan.  

【KC-944】 KC-940 鎚目 TSUCHIME VG-1 series ペティ PETTY 135mm

Hammered beautiful “鎚目 TSUCHIME” finish can also make foods release quickly from the blade. 本割込 Hon-Warikomi, clad blade made of VG-1 Stainless steel core sandwiched by SUS410 stainless steel, which provides excellent edge retention, HRC 59-60. Proudly made in Seki city, Japan.  

【KC-945】 KC-940 鎚目 TSUCHIME VG-1 series 剣型 KENGATA 180mm

Hammered beautiful “鎚目 TSUCHIME” finish can also make foods release quickly from the blade. 本割込 Hon-Warikomi, clad blade made of VG-1 Stainless steel core sandwiched by SUS410 stainless steel, which provides excellent edge retention, HRC 59-60. Proudly made in Seki city, Japan.  

【KC-946】 KC-940 鎚目 TSUCHIME VG-1 series 薄刃型 USUBAGATA 165mm

Hammered beautiful “鎚目 TSUCHIME” finish can also make foods release quickly from the blade. 本割込 Hon-Warikomi, clad blade made of VG-1 Stainless steel core sandwiched by SUS410 stainless steel, which provides excellent edge retention, HRC 59-60. Proudly made in Seki city, Japan.  

【KC-947】 KC-940 鎚目 TSUCHIME VG-1 series 牛刀 GYUTOU 210mm

【New product】 Hammered beautiful “鎚目 TSUCHIME” finish can also make foods release quickly from the blade. 本割込 Hon-Warikomi, clad blade made of VG-1 Stainless steel core sandwiched by SUS410 stainless steel, which provides excellent edge retention, HRC 59-60. Proudly made in Seki city, Japan.  

【KC-121】 KC-120 青紙 AOGAMI series 牛刀 GYUTOU 240mm

Extremely sharp Aogami #2 (Blue steel #2) cutting core blades which are clad with SUS410 stainless steel, HRC 61-62. Full tang construction with welded stainless bolster for professional use. Proudly made in Seki city, Japan.  

Kanetsune Seki

Kitasho Co., Ltd. was established in Seki City, Japan in 1964. Going back to the past, our ancestors were carrying on making cutlery and wholesaling since 1930. Seki city is located in the middle of Japan, where has been called “The City of Cutlery” in Japan and also overseas.

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