PRODUCT

KITCHEN KNIVES

【KC-473】松炭焼 MATSU-ZUMI-YAKI series 菜切 NAKIRI 165mm

“Forged Damascus blades made of White steel #2 core”.  This series is made with a special hardening technique that is called “松炭焼 MATSU-ZUMI-YAKI”. MATSU-ZUMI, Pine charcoal is an outstanding fuel for metal smelting because of its good fire-starting and maximum firepower. This hardening technique has the effect of preventing decarburization by pine charcoal, resulting in […]

【KC-193】三ノ池 SANNOIKE series 三徳 SANTOKU 170mm

Beautiful Damascus-clad blade made of a 17 layers stainless steel Damascus -patterned with a VG-10 cutting core, which provides excellent edge retention, HRC 60 or more. The unique shape handle is integrated into the blade. The handle is made of stainless steel, and is comfortable feeling and good balance of weight. This is made by […]

【KC-194】三ノ池 SANNOIKE series ペティ PETTY 120mm

Beautiful Damascus-clad blade made of a 17 layers stainless steel Damascus -patterned with a VG-10 cutting core, which provides excellent edge retention, HRC 60 or more. The unique shape handle is integrated into the blade. The handle is made of stainless steel, and is comfortable feeling and good balance of weight. This is made by […]

【KC-360】555 series 三徳型 SANTOKUGATA 165mm

555 series knives have Single-layered steel of DSR-1K6 stainless steel blade w/light brown colored plywood handle. These are simple design, high quality and user friendly for daily use, and very sharp by skilled craftman.

【KC-361】555 series 薄刃型 USUBAGATA 165mm

555 series knives have Single-layered steel of DSR-1K6 stainless steel blade w/light brown colored plywood handle. These are simple design, high quality and user friendly for daily use, and very sharp by skilled craftman.

【KC-362】555 series 剣型 KENGATA 180mm

555 series knives have Single-layered steel of DSR-1K6 stainless steel blade w/light brown colored plywood handle. These are simple design, high quality and user friendly for daily use, and very sharp by skilled craftman.

【KC-363】555 series ペティ PETTY 135mm

555 series knives have Single-layered steel of DSR-1K6 stainless steel blade w/light brown colored plywood handle. These are simple design, high quality and user friendly for daily use, and very sharp by skilled craftman.

【KC-364】555 series パン切包丁 Bread Knife 250mm

【2024 New】 The 23mm of width and 250mm length serrated blade is useful for cutting bread because of narrow and long blade. 555 series knives have Single-layered steel of DSR-1K6 stainless steel blade w/light brown colored plywood handle. These are simple design, high quality and user friendly for daily use.  

【KC-370】彩流 SAIRYU series 三徳型 SANTOKUGATA 165mm

The beautiful damascus blade with a VG-10 cutting core would enchant you. A little slender handle polished carefully is very comfortable and wears well. Half tang constructions with unwelded stainless steel bolster for luxurious home use. Please accept the individual differences of damascus pattern.  

【KC-371】彩流 SAIRYU series 薄刃型 USUBAGATA 165mm

The beautiful damascus blade with a VG-10 cutting core would enchant you. A little slender handle polished carefully is very comfortable and wears well. Half tang constructions with unwelded stainless steel bolster for luxurious home use. Please accept the individual differences of damascus pattern.  

【KC-372】彩流 SAIRYU series 牛刀型 GYUTOUGATA 180mm

The beautiful damascus blade with a VG-10 cutting core would enchant you. A little slender handle polished carefully is very comfortable and wears well. Half tang constructions with unwelded stainless steel bolster for luxurious home use. Please accept the individual differences of damascus pattern.  

【KC-141】3000 series 剣型 KENGATA 180mm

Hon-Warikomi, clad blades made of VG-10 stainless steel cutting core, sandwiched between SUS410 stainless steel which provides excellent edge retention, HRC 60 or more. This 3000 series knives are one of our best and long selling ones as high-grade home use kitchen knives. This is very polite work of half tang constructions with unwelded stainless […]

Kanetsune Seki

Kitasho Co., Ltd. was established in Seki City, Japan in 1964. Going back to the past, our ancestors were carrying on making cutlery and wholesaling since 1930. Seki city is located in the middle of Japan, where has been called “The City of Cutlery” in Japan and also overseas.

Follow Us