PRODUCT

Kitchen Knives
3000 series

Hon-Warikomi, clad blades made of VG-10 stainless steel cutting core, sandwiched between SUS410 stainless steel which provides excellent edge retention, HRC 60 or more.

【KC-141】3000 series 剣型 KENGATA 180mm

Hon-Warikomi, clad blades made of VG-10 stainless steel cutting core, sandwiched between SUS410 stainless steel which provides excellent edge retention, HRC 60 or more. This 3000 series knives are one of our best and long selling ones as high-grade home use kitchen knives. This is very polite work of half tang constructions with unwelded stainless […]

【KC-142】3000 series 三徳 SANTOKU 165mm

Hon-Warikomi, clad blades made of VG-10 stainless steel cutting core, sandwiched between SUS410 stainless steel which provides excellent edge retention, HRC 60 or more. This 3000 series knives are one of our best and long selling ones as high-grade home use kitchen knives. This is very polite work of half tang constructions with unwelded stainless […]

【KC-143】3000 series 薄刃型 USUBAGATA 165mm

Hon-Warikomi, clad blades made of VG-10 stainless steel cutting core, sandwiched between SUS410 stainless steel which provides excellent edge retention, HRC 60 or more. This 3000 series knives are one of our best and long selling ones as high-grade home use kitchen knives. This is very polite work of half tang constructions with unwelded stainless […]

Kanetsune Seki

Kitasho Co., Ltd. was established in Seki City, Japan in 1964. Going back to the past, our ancestors were carrying on making cutlery and wholesaling since 1930. Seki city is located in the middle of Japan, where has been called “The City of Cutlery” in Japan and also overseas.

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